Champag cultivates mushrooms of the highest quality with passion.
Commitments
At Champag, we adhere to strict standards to ensure the quality of our mushrooms and our commitment to safety, the environment, and our community.
We provide a safe and respectful work environment for all our employees, with each team member trained to follow secure work practices.
Our mushrooms are cultivated without pesticides or chemical fertilizers, adhering to the highest standards of organic farming.
We follow rigorous protocols at every stage of production. Our facilities are regularly inspected to ensure our mushrooms meet food safety standards.
All our mushrooms are grown locally in Quebec. By supporting Champag, you not only support local agriculture but also a company that values quality and Quebecois authenticity.
Discover the richness of nature in every bite
These mushrooms subtly enhance dishes while providing a delicate richness of flavor. Their low calorie content makes them an ideal ally for a healthy diet.
They promote the proper functioning of energy metabolism and cellular health. Consuming white mushrooms contributes to a balanced diet and supports overall well-being.
Their more intense flavor profile sets them apart from white mushrooms, providing a marked earthy note. Regular consumption supports good digestion due to their high fiber content.
These mushrooms are a valuable source of selenium and ergothioneine, which play a key role in cellular protection. They help defend the body against free radicals and oxidative damage.
With their firm consistency, Portobellos are an excellent meat substitute in a balanced diet. Their fiber and plant-based protein content promote satiety and support good health.
These mushrooms are low in fat while offering a rich nutritional profile. They are ideal for those looking to maintain a healthy diet without compromising on flavor or satisfaction.
Step 1: Contact Us & Place an Order
The journey begins with you. Reach out to us to discuss your needs and place your order. Our team is here to assist you in selecting the perfect mushrooms for your culinary or commercial needs.
Step 2: Cultivation
Once your order is placed, our expert growers meticulously cultivate the mushrooms. We adhere to the highest standards of organic farming, ensuring that every mushroom is nurtured with care and precision, from planting to harvest.
Step 3: Packaging & Delivery
After the mushrooms are harvested, they are carefully packed and prepared for delivery. Our logistics team ensures that they reach you swiftly, maintaining their freshness and quality throughout the journey.
Enjoy!
Our recipes are your ultimate guide to cooking with mushrooms from Champag. Explore a variety of delicious, mushroom-based dishes to elevate your meals.
Discover how mushroom farming is an environmentally friendly agricultural practice that uses fewer resources, reduces waste, and contributes to a lower carbon footprint. Learn why supporting sustainable mushroom farming is a step toward a greener future.
Explore the future of mushroom farming, including the latest trends, potential innovations, and how Champag is leading the way in transforming the industry with cutting-edge technology and sustainable practices.
Discover why portobello mushrooms are an ideal choice for a low-calorie diet. Learn about their nutritional benefits, satiety advantages, and get tips on cooking methods and delicious, diet-friendly recipes.
Explore the rich cultural and historical significance of mushrooms across different civilizations, from ancient medicinal practices to their roles in global cuisines, mythology, and modern wellness trends.
Our Products
